Broccoli Salad

"This is my aunt's recipe. Always a big hit at bbqs! (If you're not a fan of bacon leave it out; it still tastes great.)"
 
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photo by Boomette photo by Boomette
photo by Boomette
Ready In:
2hrs 10mins
Ingredients:
7
Serves:
6
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ingredients

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directions

  • Mix all ingredients together.
  • It's best if you refridgerate at least 2 hours before serving.

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Reviews

  1. I don't raw broccoli but I decided to try this recipe because of all the other ingredients. And finally I loved it. My boyfriend doesn't like cause he finds it too sweet. But for me that's perfect. I also fried up my own bacon. I used light mayonnaise. Thanks Funfetti :) Made for PAC Spring 2010 http://www.recipezaar.com/bb/viewtopic.zsp?t=327498&postdays=0&postorder=asc&start=0
     
  2. As convenient as packaged bacon bits are, I fried up my own bacon, but used just 3 slices! That, along with the raisins, gave this salad a great new taste twist for us & WE REALLY ENJOYED IT! Thanks for sharing this keeper of a recipe! [Tagged, made & reviewed for one of my adoptees in the current Pick A Chef event]
     
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