Breaded Pork Chops Smothered With Onions.

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 10mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Preheat oven to 350.
  • Place chops first in egg and than in bread crumbs. Wet your hands a little with water and dampen each side of chop alittle(this prevents burning) fry each side for a few minutes until golden brown.
  • If you use chicken broth, add 1 chicken bouillon cube. If you use water add 2 bouillon cubes.
  • Place chops with broth and chopped onion.
  • Cover and cook for 1 hour.
  • I like to serve with mashed potatoes and corn.
Advertisement