Name: Bread Machine Whole Wheat Bread (Low Fat)
Prep time: 10 min
Total time: 10 min
Yield: 1 loaf
Ingredients: 1 1/3 cups water; 2 tablespoons butter or 2 tablespoons margarine; 2 tablespoons sugar; 1 teaspoon salt; 2 cups whole wheat flour; 2 cups white bread flour; 2 teaspoons bread machine yeast

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Recipe by Cookin-jo

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Bread Machine Whole Wheat Bread (Low Fat) created by Redsie

You don't need a lot of ingredients for this bread and it always turns out the same, which is why I love it. From The Bread Machine Cookbook by Donna German, who always gives amounts for small, medium and large machine. I'm posting the large recipe.

Ready In:: 10mins
Yields:
Units:

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ingredients

1 ¹⁄₃ cups water
2 tablespoons butter or 2 tablespoons margarine
2 tablespoons sugar
1 teaspoon salt
2 cups whole wheat flour
2 cups white bread flour
2 teaspoons bread machine yeast

directions

Add ingredients to bread machine in the order given, or according to your machine instructions.
Set on whole wheat or basic cycle. On my very old Black and Decker machine I use the powdered milk/wheat setting.
This is a high rising whole wheat bread, and the large recipe usually squashes at the top of my machine. I can give small and medium versions if you send a private message.

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RECIPE MADE WITH LOVE BY

@Cookin-jo

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@Cookin-jo

Contributor

"You don't need a lot of ingredients for this bread and it always turns out the same, which is why I love it. From The Bread Machine Cookbook by Donna German, who always gives amounts for small, medium and large machine. I'm posting the large recipe."

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question by Laifong K.

1/7/2018

I would like a smaller version of this recipe please.

Replies 1
review by Ladeia E.

3/19/2015

Love this bread. Comes out perfect every time. My only change was to add a little honey for additional sweetness.

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review by DuChick

3/12/2011

I was really hoping for a great loaf of healthy bread, but this just didn't stack up. I used King Arthur flours and fresh yeast, but I ended up with a small loaf...only half the size of my bread maker pan. The bread tasted fine, but was rather dense and dry.

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review by Eden C

12/8/2010

Lovely bread. Easy recipe. Will definitely try it again.

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review by willymiller

3/11/2010

Very dry, and dense. I am not sure if I made it wrong or not, but I definitely needed a glass of water to have a slice.

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