Bread and Butter Pudding

READY IN: 1hr 10mins
SERVES: 8

INGREDIENTS

Nutrition
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DIRECTIONS

  • Brush the bread with the melted butter.
  • Lay bread in the bottom of the dish.
  • Sprinkle with some of the sultanas.
  • Add more bread and keep repeating.
  • Mix the eggs, sugar, salt, milk and heavy cream.
  • Strain so smooth.
  • Pour over the bread.
  • Allow to stand for 15 minutes.
  • Place in an oven set at 360 degrees Fahrenheit for about 40 to 50 minutes or until well risen and the custard is set.
  • Serve with ice cream .Devour!
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