Bootleg Baked Beans

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READY IN: 30mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Fry bacon till crisp, then crumble and set aside.
  • Remove all of the bacon grease from the pan except for 1 tablespoon.
  • Sauté chopped onion in the bacon grease till tender.
  • Add 2 cans of Pork & beans, brown sugar, catsup, and crumbled bacon.
  • Stir and cook till heated through.
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