Boiled Crab Legs

DIRECTIONS

• 1. Half fill a large saucepan with cold water and add a tablespoon of sea salt and seasoning if you wish.
• 2. Bring the water to the boil and then drop the crab legs inches.
• 3. Reduce the heat slightly and allow the crab legs to simmer and heat up for 5 - 7 minutes.
• 4. Remove from the water and rinse the crab legs. Serve hot.