Bodacious Brazilian Chicken
- Ready In:
- 30mins
- Ingredients:
- 10
- Serves:
-
4
ingredients
- 1 lemon
- 1 lime
- 1 tablespoon ground flax seed
- 1 (8 ounce) can tomato sauce
- 1 (6 ounce) can frozen orange juice concentrate
- 1 1⁄2 garlic cloves, minced
- 1 teaspoon dried Italian seasoning
- 4 boneless skinless chicken breast halves
- 1 teaspoon hot pepper salsa
- 3⁄4 cup chunky salsa
directions
- Grate the zest of the lemon and lime into a resealable bag. Squeeze the juice from both fruits into the bag, and throw out the pulp and the seeds.
- Mix in everything else except the chicken and salsa.
- Drop in the chicken, reseal the bag, and refrigrate for a few hours.
- Grill the chicken, turning and basting with marinade a few times, for 10 to 15 minutes or until the center is no longer pink. Serve with salsa.
- Calories per serving: 205; Protein: 29 g; Carbs: 18 g; Fat: 2 g; Saturated fat: 0.5 g; Sodium: 726 mg; Fiber: 3 g.
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