Blueberry Walnut Pancakes

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READY IN: 35mins
SERVES: 3
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a small bowl, beat egg whites until stiff.
  • In a separate bowl, sift together flour, baking powder, sugar and salt.
  • Beat egg yolks in another bowl. Add milk and melted butter.
  • Stir egg mixture into dry ingredients. Mix until smooth and stir in blueberries and walnuts. Fold in beaten egg whites. Bake on hot, greased griddle.
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