Honeyed Banana and Walnut Pancakes

"These are sweet and tasty. Have as a sweet breakfast or a warm dessert. Posted for ZWT#6"
 
Download
photo by kellychris photo by kellychris
photo by kellychris
Ready In:
25mins
Ingredients:
10
Serves:
8
Advertisement

ingredients

Advertisement

directions

  • Preheat oven to 200°C Place walnuts on a paper-lined baking tray and toast in the oven for about six to eight minutes. Remove and cool. Sift flour and soda into a large bowl and stir in the sugar. Whisk in the combined milk, egg and butter until batter is smooth. Stir in the banana. Heat extra butter in a frying pan and pour ¼ cup of the batter into the pan, allowing room for spreading, and cook until bubbles appear on the surface of pancake. Turn and cook until browned. Remove from pan and repeat with remaining mixture. Serve pancakes topped with walnuts and icing sugar and drizzled with honey.

Questions & Replies

default avatar
Got a question? Share it with the community!
Advertisement

Reviews

  1. jacobdickeson
    was gr8 would rate it loved making it all id recommend in it tho is maybe 1/4 tablespoon of bleach!
     
  2. kellychris
    These were very nice and not too sweet. They seem "naturally" sweet more than anything. These are not fluffy pancakes, though. I like the nice crunch of the added walnuts, too. Thanks so much! ZWT6 for the Xtra Hot Dishes.
     
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes