Name: Blueberry Shake
Prep time: 10 min
Total time: 10 min
Yield: 2 serving(s)
Ingredients: 1/8 teaspoon ground nutmeg; 3/4 cup half-and-half cream or 3/4 cup milk; 1 cup vanilla ice cream or 1 cup reduced-fat vanilla ice cream; 1 cup blueberries, fresh or frozen; 2 tablespoons sugar; 1/2 teaspoon vanilla

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Recipe by Dancer

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This is great anytime of day, but I like it for breakfast.

Ready In:: 10mins
Serves:
Units:

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ingredients

¹⁄₈ teaspoon ground nutmeg
³⁄₄ cup half-and-half cream or 3/4 cup milk
1 cup vanilla ice cream or 1 cup reduced-fat vanilla ice cream
1 cup blueberries, fresh or frozen
2 tablespoons sugar
¹⁄₂ teaspoon vanilla

directions

Combine nutmeg, half-and-half or milk, ice cream, blueberries, sugar and vanilla in blender.
Blend until frothy, scraping down sides of blender occasionally.
Pour into 2 chilled glasses.
Serve immediately.

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RECIPE MADE WITH LOVE BY

@Dancer

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@Dancer

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"This is great anytime of day, but I like it for breakfast."

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photo by ChefLee

6/16/2008

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photo by ChefLee

6/16/2008

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review by ChefLee

6/16/2008

This is good! the nutmeg really made it delicious, like creamy blueberry pie. I used Blue Bunny vanilla frozen yogurt. On the sugar, I started with just 1 tsp then I tasted and that was plenty sweet so I stopped at that. Thanks for the recipe!

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review by Loves-2-Cook

1/1/2008

This was great. I used milk and frozen blueberries. I added a little extra sugar. Great way for me to get fruit in the family members. Thanks for a yummy treat. Will make again.

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review by kirchner

12/15/2007

hey dancer! this recipe is great! i love the colour it makes! i like alot of your other recipes to you sure like to cook!

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