Blueberry French Toast Cobbler
![photo by barefootmommawv](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_860,ar_3:2/v1/img/recipes/26/30/7/pic76iV6V.jpg)
photo by barefootmommawv
![](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_48,ar_1:1/v1/gk-static/gk/img/avatar/pasta.png)
- Ready In:
- 45mins
- Ingredients:
- 8
- Serves:
-
10
ingredients
- 4 eggs
- 1⁄2 cup half-and-half
- 1 teaspoon vanilla
- 10 slices French bread, 1 inch thick
- 4 cups blueberries
- 1⁄2 cup sugar
- 2 tablespoons butter
- 1 teaspoon cinnamon
directions
- Beat eggs, half-and-half, and vanilla in a 9" x 13" baking dish.
- Add bread slices, turning once to coat both sides.
- Cover and chill overnight.
- Remove soaked bread and place berries (frozen or fresh) in bottom of baking dish.
- Replace soaked bread on top of berries.
- Mix sugar, butter and cinnamon until crumbly,spread on top of bread.
- Bake uncovered at 400 degrees approximately 30 minutes until bubbly and golden.
Questions & Replies
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RECIPE SUBMITTED BY
Debe6496
United States
OK....so it's not a picture of me....these 3 beauties are my babies...and I look just like THEM!
If I'm not working to save up for these weddings, I'm outdoors.....and if the weather is bad; I'm indoors cooking!
Such is life........