Vegan Blueberry Cobbler
photo by shannahageman
- Ready In:
- Combine dry ingredients, add milk and whisk until smooth.
- Pour into greased casserole dish and sprinkle with blueberries.
- Bake at 350 for 40 minutes.
Questions & Replies
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I tried this recipe the other night and I was actually a bit disappointed. It/s not bad but it's not amazing either. It was a bit bland and the consistency was not what I was expecting. It tasted more like a sweetened biscuit than a cobbler in my opinion. I would recommend adding some spices to it such as vanilla, cinnamon, or something else to give it more flavor.