Blueberry Bran Muffins

Recipe by Sageca
READY IN: 40mins
YIELD: 12 muffins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven 350°F.
  • Combine All Bran and Wheat bran together.
  • Stir in buttermilk and let sit for 5 minutes.
  • Stir in liquid eggs, oil and vanilla; set aside.
  • In separate bowl combine flour,Splenda, baking soda, baking powder and cinnamon.
  • Stir into cereal mixture just until moistened. Stir in berries.
  • Divide batter among muffin tins.
  • Bake 25 minutes or until tester inserted comes out clean.
  • Can be frozen.
  • Tip; Frozen berries work.
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