Blue Cheese Dressing

photo by clubfoody

- Ready In:
- 15mins
- Ingredients:
- 10
- Yields:
-
1 cup
ingredients
- 1⁄2 cup mayonnaise
- 1⁄2 cup light sour cream
- 1 garlic clove, pressed
- 2 tablespoons buttermilk
- 1⁄2 teaspoon Dijon mustard
- 1⁄2 teaspoon black pepper
- 1⁄2 teaspoon honey
- 1⁄2 teaspoon Worcestershire sauce
- 1⁄8 teaspoon hot paprika
- 2 ounces blue cheese, grated
directions
- In a mixing bowl, add mayonnaise, sour cream, garlic, buttermilk, Dijon mustard, black pepper, honey, Worcestershire sauce, hot paprika and blue cheese; whisk thoroughly.
- Cover and transfer to the refrigerator for at least 3-4 hours. Serve over salad or as a dip for chicken wings or veggies.
- Note: Freeze blue cheese for at least 1 hour or until very firm.
Questions & Replies

Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
clubfoody
Canada
clubfoody.com is about combining fresh ingredients, herbs and spices. This is a fun destination for foodies who love new recipes complete with videos and kitchen tips.