Blackberry Brandy Slush
- Ready In:
- 10mins
- Ingredients:
- 5
- Yields:
-
1 gallon (almost)
ingredients
- 9 cups water
- 2 cups sugar
- 1 (12 ounce) can frozen lemonade
- 1 (12 ounce) can frozen grape juice
- 2 cups blackberry brandy
directions
- Bring water and sugar to a boil and then cool.
- Add lemonade and grape juice concentrates and brandy.
- Freeze, stirring occasionally.
- Serve when frozen and slushy.
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