Black Truffle Balsamic Vinegar

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 10mins
YIELD: 1 cup
UNITS: US

INGREDIENTS

Nutrition
  • 1
    cup balsamic vinegar (the greatest you can find)
  • 1
    ounce black truffle (cleaned, peeled and cut into fine fine slices)
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DIRECTIONS

  • Put the balsamic vinegar and the truffles in a clean, sterilized jar. Let stand for a month in a dark and dry place.
  • Put into a nice, clean, sterilized bottle and offer to someone you love.
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