Black Grape Sorbet

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 10mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Puree grapes, sugar, lemon zest and juice in blender until mixture is smooth.
  • Place mixture in a saucepan and bring to boil over high heat. Let boil 30 seconds, then remove from heat.
  • Strain puree through fine strainer and discard solids. Stir vodka into puree.
  • Let mixture chill in refrigerator, then place in an ice cream freezer according to manufacturer instructions or freeze in a shallow pan, stirring every 10-15 minutes until frozen.
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