Black-eyed Pea Soup With Hamburger

Name: Black-eyed Pea Soup With Hamburger
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Yield: 4 quarts, 16 serving(s)
Ingredients: 1 lb lean bulk turkey sausage or 1 lb pork sausage (such as Jimmy Dean); 1 lb lean ground beef; 1 large onion, diced; 4 cups water; 3 (15 ounce) cans black-eyed peas, rinsed and drained; 1 (28 ounce) can diced tomatoes, with canning juices; 1 (10 ounce) can diced tomatoes with mild green chilies, undrained (such as Ro-Tel); 1 (4 ounce) can chopped green chilies; 4 beef bouillon cubes; 4 teaspoons molasses; 1 teaspoon Worcestershire sauce; 3/4 teaspoon garlic salt; 1/2 teaspoon salt, to taste; 1/4 teaspoon pepper, to taste; 1/4 teaspoon ground cumin

(2)

Recipe by HeatherFeather

A recipe clipped from Crafting Traditions magazine. According to the article, the recipe poster had asked a local restaurant for the recipe many times. Eventually, when the restaurant owner retired, he shared the recipe with the customer. A good choice for New Year's festivities. I have lightened some of the ingredients, but you may use the original full calorie versions if you prefer.

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READY IN: 1hr 10mins

SERVES: 16

YIELD: 4 quarts

UNITS: US

INGREDIENTS

Nutrition

1

lb lean bulk turkey sausage or 1 lb pork sausage (such as Jimmy Dean)
1

lb lean ground beef
1

large onion, diced
4

cups water
3

(15 ounce) cans black-eyed peas, rinsed and drained
1

(28 ounce) can diced tomatoes, with canning juices
1

(10 ounce) can diced tomatoes with mild green chilies, undrained (such as Ro-Tel)
1

(4 ounce) can chopped green chilies
4

beef bouillon cubes
4

teaspoons molasses
1

teaspoon Worcestershire sauce
³⁄₄

teaspoon garlic salt
¹⁄₂

teaspoon salt, to taste
¹⁄₄

teaspoon pepper, to taste
¹⁄₄

teaspoon ground cumin

DIRECTIONS

In a large stockpot, brown sausage and beef with onion until no longer pink; drain off fat.
Return meat and onions to the same pot and add all remaining ingredients.
Bring to a boil, then reduce heat to a simmer, cover, and let simmer for 45 minutes.