Bird's Spaghetti Nest

Recipe by 2Bleu
READY IN: 50mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°F In a large bowl, mix cheeses, sour cream, and egg together. Set aside.
  • Sauté beef in a large skillet with the onion, green pepper, Italian seasoning, salt, and pepper. When beef is cooked thorough, add remaining beef ingredients.
  • Cook spaghetti till done, drain in strainer, then pour into cheese mixture while hot. Chop the pasta cheese mixture using a spatula or other sharp edged utensil, while stirring and mixing well and place into a lightly greased bundt pan OR jumbo muffin tins (better).
  • When beef mixture is done, pour it over the pasta/cheese mixture and bake for 25-30 minutes.
  • Allow to cool about 5 minutes, then flip over onto a serving platter for the bundt pan, onto the counter for muffin tins, then use a spatula to transfer to plates.
  • I like using the jumbo muffin tins, then putting the extra into a casserole dish for left-overs.
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