Bills Grilled Steaks

Recipe by bill mayes
READY IN: 10mins
SERVES: 4-6
YIELD: 4-6 4=6
UNITS: US

INGREDIENTS

Nutrition
  • 1
    tablespoon olive oil
  • 1
    tablespoon garlic salt
  • 1
    teaspoon pepper
  • 1
    teaspoon basil
  • 4
    steaks, of your choice
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DIRECTIONS

  • Rub your chosen steak with olive oil. Add garlic salt.I use Lowerys but any good brand will do.put a good black pepper on steaks. Sprinkle lightly with dried basil. Let stand at room tempature for an hour or so. cook and eat that baby.spice measurements are app. Something I have done lately is buy a whole filet . cut it in half and cook half with the seasonings. Then slice it thin about 1/4 inch. Serve it quickly so it does not get cold.
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