Bhel Puri

Recipe by Chef #497641
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
  • 2
    cups puffed rice cereal
  • 1
    cup potato (Boiled,Peeled,Smashed)
  • 12
    cup onion (Finely Chopped)
  • 12
    cup tomatoes (Finely Chopped)
  • 12
    cup sev
  • 1
    tablespoon green mango (Grated)
  • 1
    tablespoon coriander leaves (Finely Chopped)
  • 1 12
    tablespoons khajur imli ki chutney (Variation as per taste)
  • 1 12
    tablespoons green chutney (Variation as per taste)
  • 5
    puri (Crisp)
  • 12
    teaspoon lemon juice
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DIRECTIONS

  • Take a Bowl.
  • Add Puffed Rice, both the chutneys, 3/4 of onions, 3/4 of tomatoes, puri's, Half Portion of sev, Lemon Juice.
  • Mix well.
  • Serve in 2 Plates
  • Add the topping of coriander leaves, sev, green mangoes, balance onions, tomatoes & Sev.
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