Belgian Endive Salad

Recipe by Bergy
READY IN: 15mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Arrange 8 endive leaves artistically on two salad plates.
  • Mix remaining ingredients and divide evenly between the 8 leaves.
  • Make the filling ahead of time, cover and refrigerate until serving time then fill the leaves and serve.
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