Beer Bread
- Ready In:
- 1hr 10mins
- Ingredients:
- 5
- Serves:
-
4
ingredients
- 3 cups all-purpose flour
- 4 1⁄2 teaspoons baking powder
- 1 1⁄2 teaspoons salt
- 2 tablespoons sugar
- 1 (12 ounce) bottle beer
directions
- Add all of the dry ingredients.
- Add beer and mix until all the flour is in the dough.
- Bake at 375 degrees for 45 minutes to 1 hour.
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