Beefsteak a La Lindstrom

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READY IN: 50mins
SERVES: 4
YIELD: 8 patties
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix meat, mashed potato and egg yolks well, then gradually add cream.
  • Mix in beetroot, onion and capers.
  • Shape into 8 patties.
  • Saute in butter or oil until brown and cooked through.
  • Serve with potato chips, coleslaw and tomato and onion salad.
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