Beef Stroganoff

Submitted by JenTim10

"A good friend of mine gave me this"

 

• Ready In: 1hr 30mins
• Ingredients: 12
• Yields: 1 dish
• Serves: 4-6

ingredients

• 1 lb round steak, cubed (or ground beef)
• 2 tablespoons oil
• 1⁄2 cup onion, chopped
• 1 garlic clove, minced
• 1⁄2 teaspoon salt
• 1⁄4 teaspoon pepper
• 1 cup beef broth
• 1 tablespoon Worcestershire sauce
• 1 (14 1/2 ounce) can cream of mushroom soup
• 1 cup sour cream (add just before serving)
• 1 (4 ounce) jar sliced mushrooms
• choice rice or noodles

directions

1. Brown meat in oil, add garlic and onion.
2. Add salt, pepper, Worcestershire sauce, broth, and soup to simmer.
3. Simmer for 1 hour or until meat is tender.
4. Add sour cream and mushrooms just before serving.
5. Serve over rice or noodles.

Reviews

[OregoninOK]

Really enjoyed this one. I only had a 10oz can of cream of mushroom so I used extra sour cream and I used fresh mushrooms. I added the mushrooms about 10 minutes before it was done so they could cook in there.

 

[soonermama]

My family loved this! Super yummy! I used ground beef and it just turned out so well. I even froze the leftovers into small containers for my daughter to use in her little dorm refrigerator/freezer and apparently, it freezes and thaws wonderfully! A comforting taste from home when you're far away... thanks jentim for a recipe we will use again and again!

 

[TheQuiettChef]

Pretty good overall. Quick and easy to prepare. Slightly salty for our taste, but easily adjustable for next time.