I found this recipe many years ago in a magazine and have made this many times for my family. Today, this is still a favorite. I am more careful now with the soy sauce because of sodium content.
Serving Size: 1 (268) g
Servings Per Recipe: 4
Calories: 425.2
Calories from Fat 130 g 31 %
Total Fat 14.6 g 22 %
Saturated Fat 3.2 g 16 %
Cholesterol 97.7 mg 32 %
Sodium 1424.7 mg 59 %
Total Carbohydrate 27.1 g 9 %
Dietary Fiber 2.1 g 8 %
Sugars 3.4 g 13 %
Protein 44.9 g 89 %