Beef Noodle Company Casserole
Yummy and rich. Mom's note at the bottom of the recipe includes this advice: For same recipe as above, only much simpler, cheaper and less calories, see the recipe for Holiday Spaghetti.
INGREDIENTS
Nutrition- 8ounces medium noodles
- 1 - 1 1⁄2lb ground beef
- 1tablespoon oil
- 2(8 ounce) cans tomato sauce
- 1teaspoon Worcestershire sauce
- 1cup cottage cheese
- 8ounces cream cheese
- 1⁄2cup sour cream
- 1⁄2cup chopped onion
- 2tablespoons chopped green peppers
- 2tablespoons melted butter
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DIRECTIONS
- Cook noodles, rinse and drain.
- Brown meat in oil.
- Stir in tomato sauce and worcestershire sauce.
- Combine cottage cheese, cream cheese, sour cream, onions, pepper, then beat.
- Spread half of noodles in a 2-quart greased casserole or baking dish.
- Build layers of cheese, meat, and noodles until all are used or casserole is filled.
- Pour butter over top, sprinkle with parmesan cheese and bake in a 350 degree oven for 30 minutes.
- Let stand about 10 minutes before serving.
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