Beef & Broccoli Stir-Fry

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READY IN: 40mins
SERVES: 5
YIELD: 5 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat 1 tablespoon oil in large skillet or wok over high heat.
  • Cook and stir onion, broccoli and water chestnuts 4 minutes or until crisp tender.
  • Remove from skillet; set aside.
  • Pour remaining 1 tablespoon oil into skillet.
  • Cook and stir beef and garlic about 2 minutes or until browned.
  • Add broccoli and water chestnuts back to skillet.
  • Whisk together soy sauce and brown sugar in small bowl. Add to skillet.
  • Stir together cornstarch and water until smooth; add to skillet.
  • Cook until heated through and sauce thickens.
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