Bee Sting Buns

Recipe by Debe6496
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
YIELD: 16 buns
UNITS: US

INGREDIENTS

Nutrition
  • 2
    (8 ounce) cans refrigerated crescent dinner rolls
  • 1
    (8 ounce) package cream cheese
  • 14
    cup melted butter
  • 14
    cup firmly packed light brown sugar
  • 3
    tablespoons honey
  • 1
    teaspoon grated orange rind
  • 12
    teaspoon almond extract
  • 23
    cup slivered almonds
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DIRECTIONS

  • Preheat oven to 375 degrees.
  • Unroll crescents and divide into the scored triangles.
  • Cut cream cheese block into 16 cubes.
  • Place one cube at base of each triangle and roll up to enclose cheese.
  • Bring ends of crescents together, forming balls.
  • Spray 16 muffin cups with nonstick coating.
  • Combine remaining ingredients and spoon on to bottoms of muffin cups.
  • Place ball of dough in each cup.
  • Bake 15-20 minutes, until golden brown and bubbly.
  • Let cool 1 minute, then immediately invert onto foil.
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