Beat and Bake Sponge Cake

Recipe by keribarr
READY IN: 35mins
SERVES: 4-6
YIELD: 1 cake
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Heat the oven to 180 deg Celsius.
  • Grease 2 16cm tins.
  • Put all ingredients into a bowl and beat slowly for 3 minutes.
  • When well mixed pour into the tins and bake for 25-30 minutes until golden brown.
  • Ice with your favourite recipe and flavour.