BBQ Sauce
photo by Marg (CaymanDesigns)
- Ready In:
- 5mins
- Ingredients:
- 4
- Yields:
-
32 OUNCES
ingredients
- 16 ounces ketchup
- 16 ounces Coke
- 2 -3 tablespoons Worcestershire sauce
- 3 -4 tablespoons texas pete
directions
- Mix together.
- Pour over meat.
- Works great on chicken breast or pork chops.
- I use it on top of the stove in a big pot.
- Tried it at the VFW--they loved it.
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Reviews
-
I omitted the Texas Pete as I didn't have any, but we still enjoyed the sauce a lot. I used it on chicken legs on the grill. I recommend cooking the legs for about 20 minutes first and then adding the sauce for the last 10 minutes of grilling as it does have a tendency to burn because of the high sugar content.
-
This makes a very nice, not too spicy BBQ sauce. But this is easy to spice up with just adding more hot sauce! I did use Pepsi instead of Coke, just because that's what we drink. I let the BBQ sauce meld together for overnight and then marinated and baked my meat with it. Thank you for sharing! Made for Spring PAC 09
RECIPE SUBMITTED BY
Gail Gibson
KANNAPOLIS, NORTH CAROLINA
I LIVE IN NORTH CAROLINA,
I HAVE 6 GRAND CHILDREN
SPEND ALL MY SPARE TIME WITH THEM,
WORK AT SUBWAY