BBQ Balsamic Cornish Game Hens

Recipe by Bergy
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Marinade: (Reserve 2 tbsp of the marinade for basting the hens while barbecuing).
  • Combine Garlic, vinegar, oil, rosemary, hot sauce, cumin, oregano and pepper in a large Zip Lock plastic bag.
  • Put hens in the marinade bag and turn to coat the hens.
  • Refrigerate for 30 minutes.
  • Heat BBQ to medium heat.
  • Spray grill with oil and place hens skin side down on rack.
  • Baste with the reserved marinade.
  • Cook until the juices run clear when the thigh pierced 20-30 minutes.
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