Basil and Tomato Sauce Pasta

Submitted by Pantheress

"A friend of mine gave me this recipe and I altered it a bit. The basil makes it really fresh and it is light too!"

 

• Ready In: 30mins
• Ingredients: 7
• Serves: 5-7

ingredients

• 4 tomatoes (chopped to little cubes)
• 3 tablespoons tomato paste
• 1 cup chopped fresh basil
• 1 tablespoon dried thyme
• salt and pepper (to taste)
• 3 chicken bouillon cubes
• 600 g pasta

directions

1. Cook pasta as directed; drain.
2. Rinse with cold water; drain.
3. Mix tomatoes, tomato paste, chicken broth, salt and pepper together; stir until tomatoes are cooked and the sauce becomes more juicy as the tomatoes' juice comes out.
4. Add the basil and and leave too cook for about 3 minutes.
5. Add to the pasta and serve immediately.