Basic Steak Sandwich

Name: Basic Steak Sandwich
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 2 sandwiches
Ingredients: 1 sirloin steak (cooked medium rare, but you can cook it as you like); 1 tablespoon barbecue sauce; salt; pepper; 1 yellow onion (small); 1/2 lb mushroom; vegetable oil (you may use your preferred cooking oil if you don't like vegetable oil); bread (I like using 6-inch toasted sub)

(2)

Recipe by Mayas Mama

A simple but really tasty steak sandwich. Feel free to use which ever type of steak or bread you like. Also you may cook the steak any way you like. I like to grill mine for 12 minutes on low to get a nice medium rare steak.

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READY IN: 35mins

YIELD: 2 sandwiches

UNITS: US

INGREDIENTS

Nutrition

1

sirloin steak (cooked medium rare, but you can cook it as you like)
1

tablespoon barbecue sauce
salt
pepper
1

yellow onion (small)
¹⁄₂

lb mushroom
vegetable oil (you may use your preferred cooking oil if you don't like vegetable oil)
bread (I like using 6-inch toasted sub)

DIRECTIONS

Once your stake is grilled, slice it into thin strips.
Place bbq sauce a little salt and a little pepper in a bowl.
Add the steak to the bowl and mix the ingredients together until the steak is coated well. You may add more sauce if you need to.
Peel the onion; slice thinly.
Slice mushrooms into medium sized slices.
Turn stove to high.
Place a large skillet on the stove.
Add mushrooms and onions and a few table spoons of cooking oil.
Stir while cooking; the mushrooms and onions should become soft and slightly brown.
Add the mushrooms and onions to the open sub.
Place the strips of steak on top.
I like to drizzle a little ketchup on top, but thats up to you.
Enjoy!

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