Basic Roast Duck

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 3hrs 10mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 325°F.
  • Check to see if there are is a packet of giblets on the inside of your duck (especially if it is store bought).
  • Season your duck by rubbing salt and pepper on the outside.
  • Place the duck in a roasting pan.
  • Pour in an inch of water.
  • Remove packaging from giblets and place in the pan.
  • COVER.
  • Place in the oven for 3hr.
  • Enjoy!
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