Community Pick
Basic Graham Cracker Crust
![photo by Tinkerbell](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_860,ar_3:2/v1/img/recipes/63/06/8/picuADS64.jpg)
photo by Tinkerbell
![photo by Juju Bee](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_200,ar_3:2/v1/img/recipes/63/06/8/pic8P6Y9n.jpg)
- Ready In:
- 10mins
- Ingredients:
- 3
- Yields:
-
1 crust
ingredients
- 1 1⁄2 cups crushed graham crackers
- 1⁄4 cup sugar
- 5 tablespoons melted butter
directions
- Mix the graham crackers and sugar, then add butter and mix with a fork until completely moistened.
- Press mixture into the bottom and up 1/3rd of the side of a 9-inch springform pan.
- Refrigerate for 1 hour.
Questions & Replies
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RECIPE SUBMITTED BY
I'm a freelance writer who writes a syndicated newspaper column, and LOVES to cook and experiment with traditional and non-food recipes! More about me at http://www.kitchencraftsnmore.net