Barbecued "Lil Smokies"
Very good appetizer.
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INGREDIENTS
Nutrition- 6tablespoons brown sugar
- 1teaspoon salt
- 1teaspoon dry mustard
- 1teaspoon chili powder
- 1teaspoon paprika
- 1teaspoon pepper
- 4tablespoons water
- 1tablespoon lemon juice
- 4tablespoons Worcestershire sauce
- 2tablespoons vinegar
- 3⁄4cup catsup
- 1(1 lb) package Little Smokies sausage
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DIRECTIONS
- Combine dry ingredients; add liquid.
- Stir to mix.
- Add margarine.
- Add lil smokies.
- Simmer for 45 minutes to 1 hour.
- Sauce can also be used for baked barbecue chicken or pork.
- Sometimes I also fix this in a crockpot.
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