Zingy Little Smokies
A very simple recipe that tastes much more extravagant than its humble ingredients.
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lb johnsonville Little Smokies sausage
cup grape jelly
In a sauce pan place all the ingredients.
Warm it on low simmer until the grape jelly and mustard combine to form a yummy sauce. (Approximately 20 minutes).
People will not believe that the sauce is only grape jelly and mustard. You can make up something that sounds more expensive if you wish.
Works nicely in a crock pot as well.
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