Banana Waffles

Recipe by Mimi Bobeck
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READY IN: 13mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Beat the egg yolks until thickened.
  • Add the milk and melted butter into yolks.
  • Beat egg whites until stiff and set aside.
  • Mix together the dry ingredients then add them to the yolk mixture.
  • Add the beaten egg whites into the yolk mixture.
  • Gentle stir in the bananas.
  • Pour into a hot waffle iron.
  • Bake for 3 minutes.
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