Banana Slices With a Strawberry Glaze

"A delicious breakfast or dessert for anyone. This dish has 0 added sugar to keep your belly at bay."
 
Download
photo by s_p_c_56 photo by s_p_c_56
photo by s_p_c_56
Ready In:
8mins
Ingredients:
2
Yields:
1 Banana
Serves:
1-2
Advertisement

ingredients

  • 2 tablespoons strawberry preserves or 2 tablespoons strawberry jam
  • 1 sliced banana
Advertisement

directions

  • slice the banana.
  • preheat pan on medium heat until hot.
  • put the jam or perserves on the hot pan and spread around.
  • wait until the jam or perserves are boiling, then dump the sliced banana in.
  • smother the banana slices in the boiled jam or perserves.
  • take the bananas out of the pan when fully coated in the strawberry jam or perserves.
  • let the glazed slices cool until they are warm and not burning hot.
  • now you can serve plain, add toppings or whipped cream, and even use them for anything else!

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes