Banana Oatmeal Honey Bread

Recipe by sillyrhino
READY IN: 1hr
SERVES: 16
YIELD: 16 slices
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 340°F.
  • Lightly spoon flour into dry measuring cups; level with a knife. Combine flour, baking powder, baking soda, potato flour salt in a large bowl; stir well with a whisk to combine. Stir in oats.
  • Combine mashed banana, honey, yogurt, milk, oil and vanilla; add to flour mixture and stir until just moist.
  • Spoon batter into 8 x 8 baking pan (can use 8 x 4 loaf pan) coated with cooking spray.
  • Bake at 340F for 45 - 55 minutes or until a wooden toothpick inserted in center comes out clean. Cool 15 minutes in pan.
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