Banana Nut Muffins

Banana Nut Muffins created by Redsie

Delicious banana nut muffins. On the breaksfast table in half an hour.

Ready In:
35mins
Yields:
Units:

ingredients

directions

  • Preheat oven to 375°F (190°C).
  • Grease muffin cups.
  • Stir together flour, baking powder, baking soda and salt.
  • Separately cream butter and sugar until light and fluffy.
  • Beat in eggs, and stir in bananas, buttermilk and vanilla.
  • Add dry ingredients and stir to combine.
  • Add walnuts and stir.
  • Pour into muffin cups.
  • Bake 25-30 minutes.
  • Cool for 5 minutes before eating.
Submit a Recipe Correction

MY PRIVATE NOTES

Add a Note
Advertisement
Enter The Sweepstakes
Advertisement

RECIPE MADE WITH LOVE BY

@evelynathens
Contributor
@evelynathens
Contributor
"Delicious banana nut muffins. On the breaksfast table in half an hour."
icons / sparkles / sparkles

JOIN THE CONVERSATION

icons / sparkles / sparkles
icons / camera
upload
icons / star / star-outline
review
icons / write-a-review
tweak
icons / question
ask
all
reviews
tweaks
q&a
sort by: icons / navigate / navigate-down
  1. Redsie
    Banana Nut Muffins Created by Redsie
    Reply
  2. Redsie
    Banana Nut Muffins Created by Redsie
    Reply
  3. Redsie
    These were good dense muffins! They were better the first day as they did become dry very fast - maybe because of the whole wheat flour? Added some mini chocolate chips instead of walnuts and zapped them in the microwave with a bit of butter... they were divine!!! Thanks Ev! :)
    Reply
  4. Redsie
    These were good dense muffins! They were better the first day as they did become dry very fast - maybe because of the whole wheat flour? Added some mini chocolate chips instead of walnuts and zapped them in the microwave with a bit of butter... they were divine!!! Thanks Ev! :)
    Reply
  5. ShortyBond
    Banana Nut Muffins Created by ShortyBond
    Reply
see 5 more icons / navigate / navigate-down
Advertisement