Banana & Date Dessert

"This is a wonderful Middle Eastern dessert."
 
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photo by Sharon123 photo by Sharon123
photo by Sharon123
Ready In:
40mins
Ingredients:
5
Serves:
4
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ingredients

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directions

  • Slice the dates in half & remove the pits then chop into large pieces. Cut the bananas into 1/2 inch thick rounds then cut the rounds in half.
  • Whip the cream & sugar together with an electric mixer until stiff peaks are formed.
  • Gently fold in the bananas and the dates. Separate into individual serving dishes and sprinkle with cinnamon. Chill for 30 minutes before serving.

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Reviews

  1. I used Deleget Noor dates and I did not whip the heavy whipping cream as DD (toddler) was asleep. I sprinkled dark brown sugar on top instead or mixing it in. It was OK with cinnamon but I preferred it without! Made for Went to the Market Tag - March '10.
     
  2. What a nice dessert! DDs licked their fingers and so did I. My whipping cream was sweet already so I didn't have to add any sugar. Thanks.
     
  3. This was pretty good. I didn't chop the bananas. instead I split it in half and scooped the cream/date mixture into it kinda like a banana split... just something fun for the kids. thanks for a nice recipe.
     
  4. Oh so yummy! I made this for breakfast and cheated a little and used canned whipped cream! Thanks Nasseh!
     
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RECIPE SUBMITTED BY

Follower of Jesus: I have a strong faith in God & his love for all of us. He is the first & last in my life and it is my desire to tell others of His greatest gift to us...His Son. Explorer: I love to learn about new cultures & try new foods. While in Morocco I learned to appreciate the use of spices. Wife: I'm married to my best friend. Sister: I am the oldest of six children. Mother: My son lives in CA while my daughter lives close to me. Grandmother: My beautiful granddaughter has stolen my heart.
 
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