Banana Colada

Submitted by DoctorDave

"I make this one without rum but you certainly can do this with. When you freeze the banana make sure to peel it first, otherwise you'll need a knife to get the peel off. All the other ingredients should be cold from the fridge. I use Zico for the coconut water but any unflavored young coconut water will do (NOT coconut milk - that's different) they come in convenient sized drink boxes and I use one per banana."

 

• Ready In: 3mins
• Ingredients: 4
• Serves: 1

ingredients

• 1 ripe banana (frozen)
• 11 fluid ounces coconut water (Zico or other brand)
• 1 fluid ounce cream of coconut
• 1 fluid ounce rum (optional)

directions

1. Place all the ingredients in a blender and blend until smooth (about 60 seconds if the banana is frozen solid). Pour and serve right away or refrigerate until served.