Banana Cake With Brown Sugar Icing

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 45mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • CAKE:
  • Cream butter and sugar.
  • Add egg and milk with dissolved baking soda.
  • Add flour, vanilla, mashed bananas, baking powder, and pinch of salt; Mix well.
  • Prepare and bake in an 8 inch pan for 25 to 35 minutes at 350 degrees Fahrenheit.
  • ICING:
  • Melt butter in a medium sauce pan.
  • Add brown sugar and corn syrup; stir and let boil for 1 minute.
  • Remove from heat, stir in milk and vanilla.
  • Mix in icing sugar thoroughly.
  • Cool for 1 minute; spread over the top of the cake.
Advertisement