Banana Cake
- Ready In:
- 1hr 20mins
- Ingredients:
- 7
- Yields:
-
1 cake
- Serves:
- 8
ingredients
- 6 ounces butter
- 6 ounces sugar
- 2 eggs
- 2 tablespoons milk, mixed with
- 1 teaspoon lime juice
- 4 bananas
- 8 ounces self raising flour
directions
- Cream butter and sugar. Add eggs one at a time, and beat well.
- Add milk. (Should be curdled), and the banana.
- Add flour which has been sifted.
- Bake at 350 degrees farenheit for an hour, and till cake tester comes out clean.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
I love trying different kinds of food, playing with flavours. I inherited it from my dad. We used to spend every Sunday, cooking something new. It was like a special day for us to spend time together.
Apart from cooking, I also love travelling. My favourite places are Jamaica, and Morocco. Nothing like sitting by the side of the road somewhere, eating Jerk Chicken or a Moroccan Sandwich!