NUTRITION INFO
Serving Size: 1 (792) g
Servings Per Recipe:
1
AMT. PER SERVING % DAILY VALUE
Calories: 185.2
Calories from Fat 37 g 20 %
Total Fat 4.1 g 6 %
Saturated Fat 1.1 g 5 %
Total Carbohydrate
34.7 g
11 %
Dietary Fiber 1 g 3 %
Sugars 21.6 g 86 %