Banana Bread

READY IN: 1hr 10mins
YIELD: 12 slices
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Mash bananas in a bowl.
  • Add eggs and stir with fork till mixed.
  • Add and mix in sugar.
  • Add Bisquick slowly and stir.
  • The mixture will be slightly lumpy.
  • Lightly grease the bottom and sides of glass-loaf dish.
  • Pour mixture in loaf dish and bake in preheated 350°F oven for 45 minutes to 1 hour depending on oven Bread is done when inserted toothpick comes out clean and top is golden brown and splitting down middle.
  • Serve warm with butter or regular and/or flavoured cream cheeses.