I love the balsamic vinegar in this simple herb dressing. You can vary the herbs according to your taste. Make it up at least an hour before using and leave it at room temperature. Lovely on a green salad
Serving Size: 1 (30) g
Servings Per Recipe: 2
Calories: 186.7
Calories from Fat 182 g 98 %
Total Fat 20.3 g 31 %
Saturated Fat 2.8 g 13 %
Cholesterol 0 mg 0 %
Sodium 147.7 mg 6 %
Total Carbohydrate 1.5 g 0 %
Dietary Fiber 0.1 g 0 %
Sugars 1.2 g 4 %
Protein 0.1 g 0 %