Balsamic Herb Vinaigrette

Name: Balsamic Herb Vinaigrette
Prep time: 8 min
Total time: 8 min
Yield: 1/4 cup, 2 serving(s)
Ingredients: 1 tablespoon balsamic vinegar (well aged is best); 1/8 teaspoon sea salt; 1/8 teaspoon fresh ground black pepper; 1 tablespoon fresh thyme or 1 tablespoon fresh parsley, finely minced; 3 tablespoons olive oil

(2)

Recipe by Bergy

I love the balsamic vinegar in this simple herb dressing. You can vary the herbs according to your taste. Make it up at least an hour before using and leave it at room temperature. Lovely on a green salad

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READY IN: 8mins

SERVES: 2

YIELD: 1/4 cup

UNITS: US