Baked Potatoes Stroganoff

Recipe by Julesong
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READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cut the slice of bacon into small pieces and sauté in skillet until soft.
  • Add the onions and garlic and sauté until onions are translucent.
  • Add the hamburger and sauté all together until well-browned.
  • Add the condensed soup, sour cream, dry mustard, Worcestershire, and white wine.
  • Simmer for 5 minutes.
  • Season with salt and pepper to taste, and serve over the baked potatoes.
  • Makes 4 servings.
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