Simple and tasty haddock recipe. It can be done with other white fishes, cod for instance. I used to have it in a local restaurant and then I tried to figure out how it was made. Perfect with a very cold white whine.
Serving Size: 1 (301) g
Servings Per Recipe: 5
Calories: 397.1
Calories from Fat 202 g 51 %
Total Fat 22.5 g 34 %
Saturated Fat 3.1 g 15 %
Cholesterol 57 mg 19 %
Sodium 78.4 mg 3 %
Total Carbohydrate 26.8 g 8 %
Dietary Fiber 3.3 g 13 %
Sugars 1.2 g 4 %
Protein 22.1 g 44 %